Mandarin Chinese Food Fried Rice Recipe - You Need to Know Try

Mandarin Chinese food cuisine uses salt to highlight the natural flavors of northern ingredients. You also will see a focus on wheat-based foods used as the cornerstone that meals are built around. Noodles and also dumplings are an example of those delicious wheat-based Northern Chinese menu items.

Mandarin Chinese Food Style Fried Rice Recipe

This is a delicious mandarin Chinese food Style Fried Rice recipe I know you are going to want to serve up with any other traditional Chinese New Year dish. Slightly sweet, but still filling, once you get a taste of this rice dish you will never want to make any other rice dish again.

We have more recipes for Fried Rice Without Soy Sauces, and Vietnamese Fried Rice you may have a look.

Ingredients to Make Mandarin Chinese Food Style Fried Rice

- Some Oil Canola Variety

- 3 Eggs Large in Size and Beaten Lightly

- 2 tablespoons Garlic Minced

- 2 tablespoons Ginger Minced

- 1 Bunch Scallions Fresh and Finely Chopped

- 4 Strips Bacon Finely Diced

- 8 Cups Rice Long Grain Variety and Fully Cooked

- 3 tablespoons Soy Sauce Your Favorite Kind

- ½ teaspoon Pepper White in Color and For Taste

- Dash of Salt For Taste

How to Make Mandarin Chinese Food Style Fried Rice

- Use a large-sized wok and add in your oil. Set over medium heat and once your oil begins to shimmer add in your eggs. Cook until thoroughly scrambled. Remove and set aside for later use

- Using the same wok add in some more oil. Once the oil is hot enough add in your garlic and ginger.

Visit the below link to read the complete article
https://www.lifestylefoodies.com/mandarin-chinese-food-fried-rice-recipe-you-need-to-know-try/