How To Make Melon Cream Soda? Recipe

How To Make Melon Cream Soda? Recipe

Although it may seem unusual to you, melon-flavored soda is rather common in Japan. It serves as the foundation for Japanese cream soda, which is made by combining club soda and melon-flavored syrup.



Japanese "Kissaten" cafés (not Starbucks) that serve Spaghetti Neapolitan and Hot Cakes with coffee and other beverages are known for its Melon Cream Soda, a melon-flavored soda with ice cream on top.



Kids enjoy melon cream soda for its sweetness, but adults may, of course, also enjoy it. Those who are familiar with Kissaten culture will enjoy trying this vintage soft drink once more.



Undoubtedly, Japan has always been a fan of the melon taste. There are many commercial snacks available that are flavored with melon, even if we don't see that type of appeal in melon tastes in the US.



In Japan, the melon taste has long been a favorite. Even though melon flavors don't have the same appeal in the US, there are several commercial snacks on the market that are flavored with the fruit. By the 1970s, cream soda had become highly well-liked in Japan, and it had probably originated in a western nation like America.



It is undoubtedly comparable to an American root beer or cola ice cream float, however, it is unclear who or why melon-flavored soda was chosen over root beer.



However, in modern times, it has emerged as the key ingredient in Japanese Cream Soda. If you can locate melon syrup, making this beverage at home is quite simple.



Melon Cream Soda

If you like melon, then one more article about melon is "bitter melon tea", and "
Visit the below link to read the complete article


https://www.lifestylefoodies.com/how-to-make-melon-cream-soda-recipe/

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